We aim to deliver great food and drinks with excellent service in comfortable, relaxed settings. Behind every one of our restaurants is a concept designed to offer a truly memorable and authentic dining experience.
Our guests are at the heart of everything we do. In all our ventures, we strive to be genuine, committed and hospitable. Our team members are what make us stand out from the crowd. We work like a family, growing together, committed to supporting each other and helping each other for the benefit of our careers and the company we represent. Ice Edge Cafe offers an opportunity for anyone with the right passion and attitude to build a career in the restaurant industry, and we do everything we can to develop the skills of our employees.
The palatable Aglio wasn't dry at all, and it was well-seasoned with pressed garlic, olive oil, chilli paid and chopped parsley. It might look simple but it I believe it's actually fairly difficult to perfect.
Ordered the waffle with Mao Shan Wang ice-cream as breakfast :p It came out so pretty~ I've a weakness for pretty food! Waffle is crispy, ice cream is not bad too. Also had truffle fries. Forgot to take a pic. It's good too.
Loved the almost crusty exterior of the lava cake and the consistent and creamy pistachio flavoured lava that flowed out almost on queue as @thearcticstar cut it open! The pairing with the hazelnut ice cream was on point despite the friendly staff trying to encourage us to take a more sourish option like a sorbet. There were surprising whole hazelnuts in the ice cream too!
2 Kovan Road, Simon Plaza, #01-10
Reservations and Enquiries
+65 6858 5729
Mon to Sun - 11:30 to 23:30hrs